Re: Food formulas (corn)
From: Mary Fisher (mary.fisher_at_zetnet.co.uk)
Date: 08/12/04
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Date: Thu, 12 Aug 2004 17:45:32 +0100
"Krys Francis" <krys@lluestfarmpoultry.co.uk> wrote in message
news:CXpjurJEGMGBRwma@clef.demon.co.uk...
>
> Thought that some of you might find this interesting. I've not long
> since got back from a visit to the States. On my outward journey I was,
> by coincidence, seated next to a lady with a PhD in animal nutrition,
> specialising in poultry nutrition.
Heavens!
> She was on her was to a conference on
> poultry nutrition in St Louis. As can be imagined I had plenty of
> questions to ask. She knew quite few people whom I also knew & had been
> involved in the development of a couple of products which I use, biomoss
> (a yeast based probiotic) & selplex (a usable form of selenium). One of
> the questions which I asked was about the use of corn (maize) in poultry
> feed as it is widely used in US feeds yet is advised against by such
> people as Victoria Roberts. I was told that while corn, high in
> carbohydrate, is heating to a certain extent, the climate in this
> country is never hot enough for this to be a problem.
Oh, that's comforting. all they hens we've had love it and pick it out
before they go to the other grain.
That's all - even the stuff I smipped - very interesting, thanks Krys.
Mary
>
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