Re: Mayonnaise (safety issues for whole egg home pasteuization)
From: Mary Fisher (mary.fisher_at_zetnet.co.uk)
Date: 10/30/04
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Date: Sat, 30 Oct 2004 18:57:18 +0100
"Joel M. Eichen" <joeleichen@yahoo.com> wrote in message
news:4a57o01b3pv5a4vojttdfmk3hvstujftv3@4ax.com...
>>No it isn't.
>>
>>Goat is very tasty and it's as tender as any other meat. It's possible to
>>ruin any flesh :-(
>>
>
> How come those that know use pressure cookers ... or don't they?
I don't. For anything. I got rid of all my pressure cookers.
>
> Joel
>
>
>>Mary
>>>
>>
>
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