Re: Is a USB to GPIB dongle/convertor a difficult project ?

Fred Bartoli wrote:
Joerg a écrit :


I still miss the cheese section of the Carrefour supermarket ...



Uhhh?

So you don't know what real good cheese is then.


Well, I haven't been in one in a decade or so but back then they had a huge selection. In the US we can't get really good camembert or brie because of the pasteurization requirement.

Of course, even in France I preferred the little fromage shops. That's where the really good stuff could be had. Where you take a bite of brie and your respiratory system stalls for a second.

--
Regards, Joerg

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