Re: Eggs and blood cholesterol

I'll bet you never heard of the persorption phenomenon, which is hard
starch particles getting into the bloodstream, right? Well that
doesn't mean people are being effected by it. Just because the
mainstream media, the head of the NIH, etc., and yoiur local doctor
aren't talking about it doesn't mean it doesn't exist or isn't doing
damage. My point is that "medicine" is a gross profession (in more
ways that one). Here, I use the term to mean that they only look at
obvious, often life-threatening problems. But they don't care about
what leads up to the "disease" - prevention is a joke to many doctors.
That is what Hans Selye was talking about. Once you are "afflicted
with disease," who knows what the best course of action is? There are
few controlled studies that are right on point. If you ate a diet that
I advocate, it might be much better than taking the toxic drugs that
are being prescribed like candy these days, but we won't know any time
soon, because no studies are being done on this point. Fortunately,
what is known is that millions of people on diets very high in
saturated fatty acids (and with very high cholesterol levels -
according to the latest government pronouncements) live long lives with
almost no "chronic disease" and yet have no better than rudimentary
health care systems. Live and learn, or don't and die.

.

Relevant Pages

  • Re: Eggs and blood cholesterol
    ... disease and even less so about what leads up to disease. ... oxidized vs non oxidized and then you assume that all the high cholesterol ... is associated with oxidized form because of diet. ... > according to the latest government pronouncements) live long lives with ...
    (sci.med.nutrition)
  • Re: Atkins Research Results
    ... New Duke Findings Corroborate Earlier Studies Demonstrating Benefits of Low-Carb Diet ... The two-arm randomized, controlled study examined a group of overweight individuals with elevated cholesterol and triglyceride levels who were put on either a low-fat, low-calorie, high-carbohydrate diet or a low-carbohydrate, ketogenic diet that was supplemented with a formula containing fish, borage and flaxseed oil. ... Both programs benefited cholesterol levels by lowering the LDL, but only the low-carbohydrate program showed a major decrease in the ratio of triglycerides to HDL, another documented risk factor for cardiovascular disease. ... Heart Disease Related to Glycemic Load ...
    (alt.support.diabetes)
  • Re: i was dying hats to empty Gregory, whos excusing near the dusts monument
    ... Try not to join a diet! ... They are laughing in the desert now, won't pull carpenters later. ... lives before the canyon. ... furiously as Bill burns, you can play the butcher much more strangely. ...
    (uk.sport.football.clubs.liverpool)
  • Re: MEAT-EATING - HIGH BP - BRAIN AGING, SHRINKAGE
    ... >> of a disease prevention threshold. ... > 1 From the Imperial Cancer Research Fund, Cancer Epidemiology Unit, Oxford, ... > followed their current diet for>5 y. ... protective effects were noted for dietary fiber, fish, or alcohol consumption. ...
    (sci.med.cardiology)
  • Re: Red Meat NO GOOD, Veggies no protection.... NOW WHAT?
    ... > effort to determine food consumption and disease patterns. ... > produces disease, and a diet high in grains, vegetables and other plant ... > matter produces health."12 But the Cornell survey data, ...
    (sci.med.cardiology)