Re: Hydrogenated Lard

From: "Rick" <rickgregoryr@xxxxxxxxx>
Date: 29 May 2005 19:13:18 -0700

Thanks for the good suggestion Cubit. My Mom always kept a bacon
grease can on the stove and she used it to make a lot of really good
food!

And thx, Montygram, but I am not interested in a bake off with lard vx.
refined olive oil, I'm just looking for a pure lard with no trans fats.

Thx all.

Rick

.

References:
- Hydrogenated Lard
  - From: Rick
- Re: Hydrogenated Lard
  - From: Cubit

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