Re: French Paradox - is it the wine?

TC wrote:
joni wrote:
TC wrote:
http://observer.guardian.co.uk/foodmonthly/story/0,,1342296,00.html

Note date on article yr 2004 ...

Now they are catching up or nearly so ...

http://www.iht.com/articles/2006/01/24/news/journal.php

http://www.iht.com/articles/2005/05/03/news/obese.php




joanne

Is that because:

less fresh nutrient-rich whole-food produce bought at the
market daily?
Or is it less healthy animal fats eaten in copious quantities?
Or is it less bone broth soups and sauces made from scratch daily?
Or is it less healthy, and oh so tasty, animal proteins in every meal?
Or is it the new presence of large amounts of high fructose corn syrup?

Or is it the use of smaller amounts of butter and more margarine?
Or is it all of the above?

WRONG, again!

You have my condolences.

.

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