Re: Milk Poisons 3,000 Pupils in Northeast China's Liaoning


out...@xxxxxxxxxxx wrote:
"I've never heard of any gi problems from cow's milk except for that small
minority with lactose intolerance, and that means some gi discomfort.....
NOT POISONING AND DEATH."

It was a substance in that specific batch of soy milk, not soy milk, that
was the problem, having one presumes consumed the milk routinely in past.
"minority" doesn't describe the fact in china where a majority of a
billion
plus population have the problem. The substance was not confirmed to have
caused deaths, 3 were first reported, and some of those drinking that
batch
to which they were allergic had gi problems which if severe enough can
cause death.

"The experts determined that some kind of trypsin inhibitor in the soy
milk was the cause of the accident..."

I don't care how you choose to spin it, but there is a naturally
occurring substance in the soy that caused over 3000 *CHILDREN* to get
sick, one confirmed death and three reported deaths.

It is a clear sign of just how far you will go to try to justify the
consumption of soy that you would ignore such a blatant example of the
dangerous aspects of the soybean as a food.

TC

.

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