Re: Low carb and PUFAs effects on insulin sensitivity

On Jan 28, 10:23 pm, monty1...@xxxxxxxxx wrote:
All the "roads" to "disease" seem to lead to arachidonic acid and/or
its metabolites, don't they?

Is that your "conclusion" based on "reading" those abstracts, or just
a random, unsupported "fact" thrown in for no particular reason?

Seems to me what those abstracts say very clearly is that fats other
than omega 3 (including saturated) cause insulin resistance, whereas
adding back omega 3 prevents this.

MattLB
.