Re: The Evolution Diet Has Evolved!
- From: crisology <crisology@xxxxxxx>
- Date: Sun, 20 Apr 2008 01:25:19 -0700 (PDT)
On Apr 17, 6:58 pm, Joe <jsmors...@xxxxxxxxx> wrote:
I welcome you to learn more about the book and the diet.
http://www.evolution-diet.com
I'll buy your book if you can explain how we are “designed” or “evolved” to
benefit more from this recent meat cooking custom while given a choice
of various fruit.
On Apr 19, 3:41 am, Taka <taka0...@xxxxxxxxx> wrote:
I would suggest that humans need more animal fat than the lean meat protein in >their diet.
Since H. Sapiens "need" NO "lean meat protein" from animals, it is
impossible to need less animal fat than animal protein.
I hunted/gathered and haven't found a reason yet to believe fat
consumption must be "animal fat" if fruit is available (especially
considering unreliable amounts of meat eaten as a fallback food/before
recent fire kindling as brain size developed from increased selective
pressure for intelligence among overlapping primates during
competitive struggles in diminished habitat/climate change.
They have the largest brain which is made of fat after all ...
"anthropoid primates generally produce diluted milk with low levels of
fat, protein and gross energy" (Oftedal, 1980).
Among limited primates studied, H. Sapiens have the lowest protein,
high levels of sugar, moderate amounts of fat content in breast milk. -
Laboratory Primate Newsletter, 36 (2) APRIL 1997
I don't see how moderate production of fat in H. Sapiens breast milk
(among the primate order, producing/requiring little fat over all)
needs to be animal based AND how it is the reason for H. Sapiens
evolving larger brains WHILE meat was only a fallback food. Nuts
provide long chain fatty acids for brain development.
"When animal foods are wholly excluded from the diet, the endogenous
production of EPA and DHA results in low but stable plasma
concentrations of these fatty acids" -American Journal of Clinical
Nutrition, Vol. 82, No. 2, 327-334, August 2005
Otherwise, animal fat consumption (especially processed meats)
contributes to Alzheimers, lower IQ, ADHD, brain cancer risk, etc.
"Humans need relatively little protein, because our large brains need
lots of sugars ; we daily need 125-150 gram of pure glucose for the
brain only."
"She should consume as much fruit and other brainfood, containing all
the nutrients she and her baby need." -http://www.13.waisays.com/
breastfeeding.htm
Organically,
Chris
.
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