Re: Mayonnaise (safety issues for whole egg home pasteuization)
From: Joel M. Eichen (joeleichen_at_yahoo.com)
Date: 10/25/04
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Date: Mon, 25 Oct 2004 07:39:50 -0400
On Mon, 25 Oct 2004 12:00:17 +0100, "Mary Fisher"
<mary.fisher@zetnet.co.uk> wrote:
>When I make mayonnaise I do think about it. I suspect that most people who
>care enough about what they eat to make their own food really think about it
>too.
>
>Mary
>>
No problem with that as long as you have your friends sign an informed
consent before serving them the egg salad!
Joel
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