Re: mass vs. volume measurement
- From: Andy Resnick <andy.resnick@xxxxxxxxxxx>
- Date: Thu, 19 May 2005 08:56:05 -0400
Old Man wrote:
<snip>
Yes. The normal method of "calibration" consists of parts replacement, but, first, they check for radioactive contamination and refuse to touch such. Used properly, contamiation isn't a problem. So why do they check ?
<snip>
No, I think the calibration is a dispense into a calibrated cuvette. At least that's how I would do it.
Lots of lab equipment requires periodic calibration- I have a friend who works at Keithley, and they go way beyond anything I would ever do (and rightfully so, given their business). It's interesting talking to her about it.
Old Man once used a vapor pressure osmometer on plant tissue samples. Calibration every two hours, and if room temperature was changing, it wasn't used at all. Others in the lab used it (required, against their better judgment) to check stock solution concentration. They just couldn't understand the need for prior calibration (five measurements) nor the need for repeats after calibration. Fortunately for science, they weren't given a choice.
Yeah, I still don't really understand how osmometers work. Something about freezing point depression, but it seems kinda voodoo.
-- Andrew Resnick, Ph.D. Department of Physiology and Biophysics Case Western Reserve University .
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